[HO I FA] Multigrains Bean Thread (200g)
The Evolution of Glass Noodles: Wholesome & High-Fiber Upgrade your noodle bowl with a functional twist on a classic staple. Ho I Fa’s Multigrains Bean Thread (五谷冬粉) reimagines the traditional transparent vermicelli by infusing it with a potent blend of Brown Rice, Buckwheat, Barley, Sorghum, and Black Rice. While standard bean threads are almost purely starch, this "Five-Grain" version provides a steady release of energy and a significant boost in dietary fiber.
Crafted in Taiwan using a specialized low-temperature drying process, these noodles maintain a superior "Q" (springy) texture that absorbs the flavors of your broth without becoming mushy or breaking apart easily. It is a 100% natural, vegan-friendly option that is free from bleaching agents and chemical additives, making it the ideal choice for health-conscious diners and those monitoring their blood sugar levels.
Product Highlights
Complex Grain Medley: Features a blend of Brown Rice, Buckwheat, Barley, Sorghum, and Black Rice for a broader spectrum of B-vitamins and minerals.
Low Glycemic Index (GI): The combination of mung bean and whole grains provides a slower digestion rate, helping to maintain stable energy levels.
Enhanced Satiety: High in dietary fiber to keep you feeling full longer, making it an excellent base for weight-management meals.
Superior Cooking Stability: Unlike thin rice vermicelli, these bean threads remain firm and translucent even after reheating or long simmering in hotpots.
Clean Label Purity: Strictly No bleaching agents, No preservatives, and No artificial coloring.
100% Vegan & Gluten-Aware: Plant-based and crafted with ingredients that are naturally easier on the digestive system.