素咖哩肉即煮醬

Recreate the rich, deep flavors of a Malaysian meat curry using your favorite plant-based proteins. Nyor Nyar’s Vegetarian Meat Curry Paste (素咖喱肉即煮酱) is a highly aromatic "Rempah" (spice paste) crafted from fresh lemongrass, galangal, and turmeric. Unlike the milder vegetable curry, this "Meat" variant is formulated with a specific blend of mixed curry powders and selected spices designed to stand up to the hearty textures of vegetarian mutton, chicken, or soy fillets.

The 120g pouch is a complete solution for a family meal of 4 to 6 servings. It conveniently includes a non-dairy creamer to provide a smooth, velvety finish, ensuring the dish is 100% plant-based while maintaining the creamy consistency expected of a traditional Penang curry.

Product Highlights

• Optimized for Meat Subs: Stronger herbal profile specifically balanced to enhance the flavor of soy-protein fillets and mock meats.

• Clean Label Purity: Strictly No added MSG, No added artificial coloring, and Cholesterol-free.

• All-in-One Convenience: Includes non-dairy creamer; just add water and your protein of choice for a high-quality meal in minutes.

• Halal Certified: Produced in Malaysia in a facility meeting strict hygiene and Halal standards.

• Farm-Fresh Ingredients: Uses real, blended aromatics like curry leaves and turmeric rather than just dry extracts.

• 100% Pure Vegan (Vegan): A plant-based staple suitable for all strict vegetarian and vegan diets.