有机小米
Introduce a unique, ancient staple into your diet with Radiant Whole Food’s Organic Hulled Glutinous Millet (有机糯小米). Unlike standard foxtail millet, the glutinous (sticky) variety has a higher amylopectin content, giving it a soft, tacky texture when cooked that is ideal for porridges and traditional desserts. These seeds are certified organic, grown without synthetic pesticides, and are strictly non-GMO.
Millet is one of the few grains that is naturally alkaline, making it exceptionally gentle on the digestive system and helpful for balancing body acidity. It is a rich source of B-vitamins (especially Niacin and B6), magnesium, and phosphorus, supporting energy metabolism and nervous system health. Because it is naturally gluten-free, it serves as a safe and nutritious alternative for those with gluten sensitivities.
Verified Product Highlights
Certified Organic Purity: Strictly monitored to ensure no chemical residues or artificial fertilizers are used during growth.
Naturally Alkaline: Helps maintain a healthy pH balance in the body and is often recommended for those with acid reflux.
Sticky "Glutinous" Texture: Provides a satisfying, creamy consistency perfect for "sticky rice" style dishes and thick porridges.
Easy on Digestion: A hypoallergenic grain that is often used as a first solid food for infants or for those recovering from illness.
Rich in Essential Minerals: Naturally high in magnesium to support heart health and phosphorus for bone integrity.
100% Pure Vegan (Vegan): A raw, unprocessed grain with no added sodium, sugars, or preservatives.

